Middle Eastern Chicken Kabsa 60oz Large
Popular dish. If you have not had it, it is a must try. Chicken with skin on is placed top-down in frying pan and cooked in a tomato broth for flavor with kabsa spices and seasoning before removing to roast for crispiness while remaining broth has water and soaked rice added to cook in the delicious chicken tomato broth until done. Chicken served over rice.

